Travel & Gourmet

How does Norbert Niederkofler “cook the mountain”?

South Tyrolean chef Norbert Niederkofler has become worldwide famous thanks to his idea called “Cook the Mountain” which he implements in his restaurants. But what does it mean? How does this idea affect the South Tyrol region and its people? Is it revolutionary or something just long-forgotten?
st hubertus unplugged grassland field outdoors person human nature meadow farm countryside rural

Tags

Recommended posts for you

blouse shirt long sleeve pants adult female person woman wood finger

Fashion

Timeless Elegance, Sustainable Luxury: In Conversation with Victoria Maksheeva-Khassanova

For Victoria Maksheeva-Khassanova, the founder of Brandable, fashion is more than just style — it’s a legacy. Inspired by a personal story of family heirlooms, she created a platform that combines sustainability, Swiss craftsmanship, and meaningful storytelling. In this interview, Victoria shares her thoughts on the importance of quality, the unique appeal of Swiss-made products, and her favorite pieces for effortless elegance.